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Monday, August 4, 2008

My Mom's BBQ Ribs

My mom's BBQ Ribs:
3-5 lbs boneless spare ribs
1 bottle favorite BBQ sauce (we like the spicy Kroger brand)
salt & pepper, to taste
Place ribs in crockpot, season to taste. Cook on low all day (do not add any liquids). About an hour before serving time, drain liquid that has accumulated, and pour in BBQ sauce.

This is my family's favorite way to have ribs-- so easy and tasty!

1 comment:

Anonymous said...

This is my kind of easy cooking! I might have to try this the next time ribs go on sale.