NOTES FROM LAST WEEK: We enjoyed the Crockpot Cajun Chicken Pasta, but I changed the recipe a bit to spice it up.
Here's this week's plan:
- SUNDAY: We had a family favorite: Copycat Beef Meximelts and my Layered Ranch Taco Dip (Yes, I've become addicted to these Meximelts. I think I've made them four times in the last month!)
- MONDAY: *new recipe* Deluxe Potato Ham Bake, Steamed Broccoli, Crescent Rolls, Applesauce
- TUESDAY: Salisbury Steak, Mashed Potatoes, Mixed Green/Yellow Beans
- WEDNESDAY: *new recipe* Impossible Pizza Pie and tossed salad
- THURSDAY: *new recipe* Crockpot Beef & Noodles (I plan to tweak this a bit, adding onions and mushrooms.) and Green Beans
- FRIDAY: BBQ ribettes and corn
- SATURDAY: I always leave Saturdays open.
Head on over to I'm An Organizing Junkie
to share your menu or see what others are eating this week!
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3 comments:
Hi Amy! I found you through OrgJunkie and I read through many of your posts. I would love a recipe to your spaghetti sauce!! Have you posted it before? Do you mind sharing it with me?
I just learned to can, so I'd love to do this in the next couple weeks!
Looks yummy! I love the Mexican pizzas at Taco Bell -- that's what I want to clone!
I love mexi-melts too! Now I'll have to try this recipe so we can eat them every day until we're sick of them. LOL thanks for sharing!
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